White Tiger Organic Prawns

 

Yuu’n Mee White Tiger organic shrimp are organically raised then processed harvest-fresh - 100% free of chemical additives such as antibiotics or phosphates. The shrimp are cooked, peeled all the way to the tail segment and manually pin-deveined.

 

This product is outstanding as a cold appetizer, a salad topping - and for all wok dishes as well as rice and noodle dishes.

 

Preparation:

Ready to eat after defrosting

Braise, steam, fry

Barbecue

Microwave

 

Weight per unit:

Retail 160 g

 

Available at well-assorted retail stores.

 

From sustainable aquaculture in Thailand.

 

Blanched Shrimps

Yuu’n Mee Blanched Shrimps are only briefly pre-blanched and still raw at the centre - this keeps the firm texture and unique freshness during cooking. The shrimps are peeled all the way to the tail segment and properly pin-deveined. Blanched Shrimps are outstanding for all dishes prepared on the grill, in the wok and in the pan - and certainly make for an elegant plate.

Preparation:

Braise, steam, fry

Barbecue

Microwave

 

Weight per unit:

Cash & Carry 1000 g

 

Available at well-assorted cash & carry stores.

 

From sustainable aquaculture in Thailand.

 

 

Gourmet King Prawns

Yuu’n Mee Gourmet King Prawns are only briefly pre-blanched, pin-deveined by hand and peeled to the tail segment. With the large-scale calibration (21-30 pieces per pound), these shrimp are the optimum all-round product for grill, wok and pan. Gourmet King Prawns are ready in just a few minutes - and lend unmistakable elegance to seafood dishes.

 

Preparation:

Braise, steam, fry

Barbecue

Microwave

 

Weight per unit:

Retail 400 g

 

Available at well-assorted retail stores.

 

From sustainable aquaculture in Thailand.

 

 

Cooked Shrimps

These shrimps are distinguished by their crisp, fresh taste. The Shrimps are cooked, peeled and pin-deveined by hand. They are available at cash & carry (51-60 piece/lb, 60-90 and 90-120 piece/lb) and at retail stores (50-70 piece/lb, 70-90 piece/lb,). Your preparation options are endless. They are perfect for any wok, rice, or noodle dish. The smaller shrimps make for the perfect salad garnish. If you’re in a hurry, you can enjoy them cold: let them thaw, choose a dip, and your meal is done.

 

Preparation:

Ready to eat after defrosting

Braise, steam, fry

Barbecue

Microwave

 

Weight per unit:

Retail 750 g, 500 g

Cash & Carry 1000 g

 

Available at well-assorted retail and cash & carry stores.

 

From sustainable aquaculture in Thailand.

 

 

Easy Peel Shrimps

The Easy Peel Shrimps are pre-blanched and because of their special easy-peel-cut they are very easy to detach from the shell. These shrimps are perfect for the barbecue season! Just sauté and a delicious, light dish is prepared in no time at all! Our serving suggestion: Prepare the Yuu’n Mee Easy Peel Shrimps with fresh salad or combine for a surf and turf dish.

 

 

Preparation:

Braise, steam, fry

Barbecue

Microwave

 

Weight per unit:

Retail 750 g, 500 g

Cash & Carry 1000 g

 

Available at well-assorted retail and cash & carry stores.

 

From sustainable aquaculture in Thailand.

 

 

Hand-Selected Shrimps

The Hand-Selected Shrimps are the most elegant way to savour shrimps. Whether served at a cosy dinner for two or as a starter of a multicourse meal, the Yuu’n Mee Hand-Selected Shrimps are always a treat. Just remove the serving tray from the package, let it defrost, and serve it cold next to your favourite sauce. The special packaging is ideal for any party or buffet. Of course, you can also enjoy them hot.

 

Preparation:

Ready to eat after defrosting

Braise, steam, fry

Barbecue

Microwave

 

Weight per unit:

Retail 200 g

Cash & Carry 500 g

 

Available at well-assorted retail and cash & carry stores.

 

From sustainable aquaculture in Thailand.

 

 

Gourmet Prawns

A seafood classic. The Yuu’n Mee Gourmet Prawns are whole shrimps with the tail and shell on. They are the perfect product for a preparation with higher temperatures. Whether fried into a Paella, cooked in a seafood soup, or barbecued on the grill the taste and appearance of Yuu’n Mee Gourmet Prawns provide each dish with a very elegant touch.

 

Preparation:

Braise, steam, fry

Barbecue

Microwave

 

Weight per unit:

Retail 200 g

Cash & Carry 450 g

 

Available at well-assorted retail and cash & carry stores.

 

From sustainable aquaculture in Thailand.

 

 

Easy Peel Sea Tiger

For sophisticated seafood dishes, Yuu’n Mee offers blanched Easy- Peel Sea Tiger. these shrimp are deveined, lightly glazed and packaged with 6-8, 8-12 and 13-20 pieces per pound (in a 1000-g bag). They are suitable for all kinds of recipes - as well as for the barbecue.

 

Preparation:

Braise, steam, fry

Barbecue

 

Weight per unit:

Cash & Carry 1000 g

 

Available at well-assorted cash & carry stores.

 

Caught in the Pacific Ocean.

 

 

 

Shrimp Skewers

These Skewers- four shrimps drawn onto a bamboo stick by hand - are great for the barbecue season! Combined with leafy greens, rice, or noodles, the Yuu’n Mee Shrimp Skewers will provide any dish with that special toch. Whether mixed with garlic and herbs, sautéed in olive oil, or served with white bread, these Shrimp Skewers are sure to catch the eye at every party and buffet.

 

Preparation:

Braise, fry

Barbecue

 

Weight per unit:

Cash & Carry 700 g

 

Available at well-assorted cash & carry stores.

 

From sustainable aquaculture in Thailand.

 

 

BBQ Shrimp Skewers

There are ten large shrimp on each elegant Yuu’n Mee BBQ skewer. The shrimp are pre-peeled, deveined and enhanced with a subtle marinade for barbecuing. Briefly pre-blanched (and with the still-raw centre), the shrimp skewers takes only a few minutes on the grill or in the pan - and indulge your palate with a splendid barbecue aroma.

 

Preparation:

Fry

Barbecue

 

Weight per unit:

Retail 200 g

 

Available at well-assorted retail stores.

 

From sustainable aquaculture in Thailand.

 

 

Shrimps Garlic Herb Style

Prepared in an already opened shell, the delicious Yuu’n Mee Shrimps Garlic Herb Style are very easy to peel. The butterfly-cut lends that special something. The garlic herb sauce slowly melts while preparing the shrimps providing a stimulating flavour. Serve the Yuu’n Mee Shrimps Garlic Herb Style with white bread or rice and within a few minutes a delicious and light meal is ready!

 

Preparation:

Fry

Barbecue

Prepare in oven

 

Weight per unit:

Retail 200 g

Cash & Carry 500 g

 

Available at well-assorted retail and cash & carry stores.

 

From sustainable aquaculture in Thailand.

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